Maple syrup
A sweetener made by boiling down the sap of maple trees such as the sugar maple; Canada and the northeastern United States are the main producers.
Quebec, Canada has a strategic Maple syrup reserve. Producers store barrels to stabilize supply and prices after weak harvests. In 2011-2012, thieves stole about 2,700 tonnes from the reserve, worth C$18.7 million.
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